What is the use of mallow flower?
The flower and leaf are used as medicine. Mallow flower contains a mucus-like substance that protects and soothes the throat and mouth. People use mallow for constipation, mouth and throat irritation, dry cough, and many other conditions, but there is no good scientific evidence to support these uses. Certain parts of common mallow are edible (leaves, flowers and seeds) and there is evidence that the Romans may have deliberately cultivated the plant to be used for food and medicine.
What is the use of mallow tea?
Mallow is widely used in phytotherapy for its emollient, anti-inflammatory, and soothing properties. Mallow infusions, prepared with dried mallow leaves and flowers, are effective for relieving oropharyngeal inflammations, dry cough, bronchitis, and gastrointestinal irritations. In addition to drinking a tea infusion, mallow leaves can be chewed to suppress coughing or the tea can be gargled to soothe a sore throat. Additionally, a soothing herbal syrup with mallow flowers can be made and taken as a cough syrup, especially in combination with marshmallow root.With its calming, softening and anti-inflammatory properties, mallow soothes irritated or inflamed throats and calms dry coughs. Mallow also improves certain benign digestive disorders (inflammation of the mucous membranes of the stomach and intestine) and prevents urinary tract infections in people at risk.In herbal medicine, mallow is classified as a demulcent—a soothing agent that counters irritation and mild inflammation. Both mallow leaf and flower preparations are approved by the German Commission E for relief of sore throats and dry coughs. Mallow is typically used as a tea or gargle for these indications.Due to its high mucilage content, mallows make excellent soothing demulcent herbs, especially for cases of inflammation, either for the urinary, digestive or respiratory systems.
What are the medicinal benefits of mallow?
In herbal medicine, mallow is classified as a demulcent—a soothing agent that counters irritation and mild inflammation. Both mallow leaf and flower preparations are approved by the German Commission E for relief of sore throats and dry coughs. Mallow is typically used as a tea or gargle for these indications. Because of its anti-inflammatory and antiseptic properties, mallow flower extract is especially helpful for treating acne and skin irritation. Research has shown that it can even help with eczema flare ups, psoriasis, and wound healing. Mallow extract also contains high doses of flavonoids, as well as vitamins C and E.Marshmallow Root: This herb has soothing and anti-inflammatory properties that can help reduce irritation in the urinary tract. Marshmallow root tea or supplements can provide relief from bladder infection symptoms.The soothing effect of marshmallow plant extracts may also help speed wound healing. A study on rats found that applying marshmallow extract topically helped wounds heal compared with controls. The same study found that the extract was effective in killing specific types of bacteria, which could help prevent infection.
What are mallow flowers used for?
In herbal medicine, mallow is classified as a demulcent—a soothing agent that counters irritation and mild inflammation. Both mallow leaf and flower preparations are approved by the German Commission E for relief of sore throats and dry coughs. Mallow is typically used as a tea or gargle for these indications. In witchcraft traditions, mallow flowers are often associated with protection, healing, and love spells. Their delicate petals and calming fragrance make them a popular ingredient in potions, sachets, and rituals for a variety of intentions.
What is the nutritional value of mallow?
Nutritional profile Common mallow is a highly nutritious green, containing (per 100 g of fresh weight) 4. C, as well as vitamin A and carotenoids. Mallow as Food The plant is rich in Vitamins A, B, C, E, fiber, calcium magnesium, zinc, selenium, and potassium.