What is the family name of bananas?
Banana belongs to the kingdom “Plantae”, division “Magnoliophyta”, class “Liliopsida”, order “Zingiberales”, family “Musaceae”, genus “Musa” and species “acuminata”. Bananas are not only rich in vitamins and fibre, but are also fat-free and cholesterol-free. Ever wondered what goodness is in a banana? Other than being rich in vitamin B6, bananas are a good source of vitamin C, dietary fibre and manganese. Bananas are also fat-free, cholesterol-free and virtually sodium-free.The banana is a perennial plant that replaces itself. Bananas do not grow from a seed but from a bulb or rhizome, and it takes 9 to 12 months from sowing a banana bulb to harvesting the fruit.Bananas, rich in potassium and fiber and low in sodium, are an important component of heart-healthy diets like DASH (Dietary Approaches to Stop Hypertension) that aims for about 4,700 mg dietary potassium daily.There are over 1,000 different varieties of bananas, about half of which are inedible. The most common type of banana you’d find in your local food store is a Cavendish, but it wasn’t always this way.
What family of fruit is a banana?
The scientific name for banana is Musa, from the Musaceae family of flowering tropical plants, which distinctively showcases the banana fruit clustered at the top of the plant. Bananas are also known as plantains. Spaniards, who saw a similarity to their native plane tree, gave the fruit the name platano. This led to the name plantain – a word used to describe the banana genus as well as the banana variety, Plantain, which is typically used for cooking.
Is banana a citrus fruit?
Fruits that are not from the citrus family include apples, pears, watermelon, raspberries, blackberries, blueberries, melons, bananas, kiwi, and more. Berries so defined include grapes, currants, and tomatoes, as well as cucumbers, eggplants (aubergines), persimmons and bananas, but exclude certain fruits that meet the culinary definition of berries, such as strawberries and raspberries.
What is banana 🍌?
A banana is an elongated, edible fruit—botanically a berry—produced by several kinds of large treelike herbaceous flowering plants in the genus Musa. In some countries, cooking bananas are called plantains, distinguishing them from dessert bananas. A ripe banana, peeled and ready to eat on major platforms. Great snack for a child or monkey. May also be used to reference the visual gag of slipping on a banana peel, representing an unexpected mishap or accident.